GETTING MY WHISKY BLENDING WATER TO WORK

Zach Johnston Certainly one of my all-time favourite and may’t-miss out on blends is really a base of Kentucky bourbon accented with Scottish Islands peated malt. For this, I’ve put together 1.5 ounces of Knob Creek nine-Calendar year Little Batch Bourbon with 0.5 ounces of Talisker 10 (a peated solitary malt). The Knob Creek is a typical cherr